Upgrade your skills in food service management and become a food service supervisor. Take the highly demanded ServSafe® industry certification exam and prepare for the Certifying Board for Dietary Managers (CBDM) CDM Credentialing Exam.
Join us for our Career Insider Series workshops and panels. Click here to sign up.
Certified Dietary Managers are nationally recognized experts at managing dietary operations. LaGuardia’s Certified Dietary Manager (CDM) Program provides training for people already working in a healthcare food service
facility to continue up the career ladder.
This course is approved by the Association of Nutrition & Foodservice Professionals (ANFP) and covers medical nutrition and therapy, safety and sanitation, and quantity food production and management. You will also
prepare for and take the ServSafe National Restaurant Association’s exam for Food Protection Manager.
Successful completion of the CDM Program with fieldwork is one of the requirements to sit for the Certifying Board for Dietary Managers (CBDM) CDM Credentialing Exam.* You can also earn up to 8 college credits towards an
AAS Degree in Nutrition and Culinary Management at LaGuardia Community College.
If a career in healthcare is your
goal, but you have limited time and funds, consider these options: Pharmacy
Technician, Central Service Technician or Dietary Manager. Learn everything you need to know
about these booming fields and how you can make the greatest impact
(Online Webinar Via Zoom)